Webinar
A leading food distributor with annual sales of around $2.6 billion, The Chefs’ Warehouse, struggled to gain the visibility and efficiency they needed with an inhouse cash application automation. Being in an M&A-heavy business, the company also required a scalable solution to help cut down on growing lockbox fees.
Download the Chefs’ Warehouse’s success story to discover how a treasury cost rationalization exercise highlighted the need to change the way things were being done.
You’ll also learn:
How the company overcame common challenges faced by finance teams in the food industry
What criteria Chefs’ Warehouse used to evaluate automation vendors and the process by which they made their selection
How the company was able to go from 100% manual work to 66% of payments automated in just six weeks